Wholesale seafood across four western states.
From our base in Mirkarwada, Ratnagiri, we supply distributors, hotels, processors and mandis across Maharashtra, Goa, Karnataka, Kerala — with daily dispatch and consistent grading.
Daily fresh & frozen catch
Species from the Arabian sea graded for size and quality on the day of landing.
Processors & Exporters
Bulk volumes for processing units, packed to spec for onward supply.
Distributors & Mandis
Wholesale lots dispatched to fish markets and distributors across four states.
Hotels & Restaurants
Reliable supply for coastal and inland kitchens that need consistency.
--- What we supply
Species we move in volume.
Our catch mix reflects the Arabian sea off the Konkan and Malabar coasts. Every species is graded, iced and dispatched the same day where possible.
Surmai (Kingfish)
Premium seer fish, a western coast staple
Pomfret
White & black pomfret, graded by size
Bangda (Mackerel)
Daily landings, iced on site
Rawas (Salmon catfish)
Large-format supply for hotels
Bombil (Bombay duck)
Delicate catch, kept chilled
Prawns & Vannamei
From our own farms and partner boats
Squid & Cuttlefish
Cleaned and graded for processors
Anchovies & Sardines
Bulk small-fish supply
---Where we supply
Four states, one coastline.
Our wholesale network follows the western coast from the Konkan belt down to Kerala, with dispatch routes reaching inland towns too.
Maharashtra
Regular dispatch route 1
Goa
Regular dispatch route 2
Karnataka
Regular dispatch route 3
Kerala
Regular dispatch route 4
Need a steady wholesale seafood partner?
Tell us your volumes and species mix – we’ll set up a dispatch schedule that keeps your kitchen or counter stocked.